The Pennsylvania Department of Agriculture collected the sample on April 24 and confirmed the presence of the Listeria bacteria Thursday.

No illnesses have been reported. Symptoms of Listeria infection generally take three days to three weeks to appear.

In 2007, raw milk from Stump Acres caused a Salmonella outbreak that sickened 29 individuals, which prompted the agriculture department to revoke the dairy’s raw milk license. Pennsylvania state law allows for licensed dairies to sell raw milk, though Stump Acres has reportedly been operating without a license since the 2007 outbreak.

The Pennsylvania Department of Health is advising anyone who drank milk from Stump Acres and experiences symptoms of Listeria poisoning to contact a healthcare provider.

15-oz. packages of “Fazio’s Meatballs” are subject to recall.

Each package has a lot code of “041114,” and bears the establishment number “EST. 13051″ inside the USDA mark of inspection. The products were produced on April 11, 2013, and sold at retail locations in the St. Louis area.

The problem was discovered by FSIS routine sampling for Listeria monocytogenes. The company inadvertently did not hold the product pending test results. FSIS and the company have received no reports of illnesses associated with consumption of these products.

Consumption of food contaminated with Listeria monocytogenes can cause listeriosis, an uncommon but potentially fatal disease. Healthy people rarely contract listeriosis. However, listeriosis can cause high fever, severe headache, neck stiffness and nausea. Listeriosis can also cause miscarriages and stillbirths, as well as serious and sometimes fatal infections in those with weakened immune systems, such as infants, the elderly and persons with HIV infection or undergoing chemotherapy. Individuals concerned about an illness should contact a health care provider.

The Canadian Food Inspection Agency (CFIA) and Central-Epicure Food Products Ltd. are warning the public not to consume the Central-Epicure brand Smoked Atlantic Salmon products described below because they may be contaminated with Listeria monocytogenes.

Consumers who may have purchased Smoked Atlantic Salmon from these locations, and are unsure if they have the affected product, are advised to check with the store to determine if their product is being recalled.

These products are distributed in Ontario.

There have been no reported illnesses associated with the consumption of these products.

The manufacturer, Central-Epicure Food Products Ltd., Toronto, Ontario, is voluntarily recalling the affected products from the marketplace. The CFIA is monitoring the effectiveness of the recall.

There are no reports of illnesses associated with consumption of these products.

The pepper sticks included in the advisory bear the lot number 318130 located on the back of the package, and Minnesota State Establishment Number 1157. Belgrade Meat Center sold approximately 20 pounds of the pork and beef pepper sticks at its retail store in Belgrade. The company is cooperating with MDA’s investigation. Consumers are asked to return packages to the retail store.

In addition, approximately 280 pounds of product was distributed under the Pastures A Plenty label. These products include:

Uncured smoked breakfast links lot number 311130 distributed to Linden Hills Coop in Minneapolis, and Whole Foods in Duluth. The products are also served at Bryant Lake Bowl, Café Barbette and Gigi Café all located in Minneapolis.

Uncured pork wieners lot number 311130 was distributed through Seward Coop in Minneapolis, Mississippi Market at both the Selby Avenue and West 7th locations in St. Paul, and at the River Market in Stillwater.

Uncured pork wieners and uncured smoked bratwurst both with lot number 318130 served at Natedog Mobile Food Cart in the Twin Cities metro.

According to MDA Dairy and Food Inspection Division Director Heidi Kassenborg, the contamination was first detected in a product sample collected during a routine inspection. MDA investigators are now working to determine the source of the contamination.

Consumption of food contaminated with Listeria monocytogenes can cause listeriosis, an uncommon but potentially serious disease marked by fever, severe headache, neck stiffness and nausea. Healthy people rarely contract listeriosis, but it can sometimes cause fatal infections in infants, the elderly and those with weakened immune systems. Listeriosis can also lead to miscarriages and stillbirths in pregnant women.

The product distributed by Costco in Ontario, Quebec, New Brunswick, Nova Scotia, Newfoundland and Labrador.

It was sold in 675 gram packages with best before dates between Feb. 13 and March 11.

The Canadian Food Inspection Agency says there have been no reported illnesses associated with the product so far.

Food contaminated with Listeria may not look or smell spoiled but eating it can cause high fever, severe headache, neck stiffness and nausea.

Pregnant women, the elderly and people with weakened immune systems are particularly at risk.

The products subject to recall includes:

• 30-lb. packages of “DOUBLE D INTERNATIONAL FOOD CO., INC., 4/1 CHICKEN POLISH SAUSAGE, REDUCED SODIUM” with lot code numbers of “05013A” or “05013B” stamped on the box.
• 30-lb. packages of “DOUBLE D INTERNATIONAL FOOD CO., INC., 16/1 CHICKEN BREAKFAST LINK, REDUCED SODIUM” with a lot code number of “05013B” stamped on the box.

The Canadian Food Inspection Agency (CFIA) and Arla Foods Inc. are warning the public not to consume the Mauri brand Gorgonzola cheese, product of Italy, described below because the product may be contaminated with Listeria monocytogenes.

There have been no reported illnesses associated with the consumption of this product.

Food contaminated with Listeria monocytogenes may not look or smell spoiled. Consumption of food contaminated with these bacteria may cause listeriosis, a foodborne illness. Listeriosis can cause high fever, severe headache, neck stiffness and nausea. Pregnant women, the elderly and people with weakened immune systems are particularly at risk. Infected pregnant women may experience only a mild, flu-like illness, however, infections during pregnancy can lead to premature delivery, infection of the newborn, or even stillbirth.

The importer, Arla Foods Inc., Concord, ON, is voluntarily recalling the affected product from the marketplace. The CFIA is monitoring the effectiveness of the recall.

Arla Foods Inc. of Concord, ON issued a voluntary recall of its Mauri brand gorgonzola Monday because the cheese has the potential to be contaminated with Listeria monocytogenes.

Product subject to this recall is sold in packages of approximately 1.44 kg and marked with product code L. 3100012.

The cheese was packaged on January 7, 2013 and distributed in Alberta, Quebec, New Brunswick, Nova Scotia and Ontario.

Packaging is marked with a “Best before,” or “A consummer de preference avant le” date of 07/04/13 (April 7, 2013).

The Blue Crab Spread being recalled is coded EXP 2/14/13 B.

The Maine Lobster Spread being recalled is coded EXP 2/16/13 LA.

The Lobster and Shrimp Spread being recalled is coded EXP 2/23/13 L&S1 and EXP 3/30/13 L&S1.

The Smoked Salmon Spread being recalled is coded 3/10/13 S2.

The following products are being recalled: Blue Crab Spread in containers with a weight of 1 pound and containers with a weight of 8 ounces, Maine Lobster Spread in containers with a weight of 1 pound and containers with a weight of 8 ounces, Lobster and Shrimp Spread in containers with a weight of 1 pound and containers with a weight of 8 ounces, and Smoked Salmon Spread in containers with a weight of 1 pound and containers with a weight of 8 ounces.

The products in question were produced 12/17/12, 12/19/12, 12/26/12, 1/31/13, and 1/25/13 respectively and distributed to stores in the North East and South East United States.

Because of the potential for food borne illness, we urge consumers who have purchased the suspect products not to eat them, but to return them to the point of purchase.

The product batch # 1768 was distributed during the time period from January 23, 2013 through February 1, 2013 to Gold Kosher of North Miami Beach, FL, Sally Sherman Salads of Ft. Lauderdale, FL, Boca Raton Resort & Club, In Boca FL. US Foodservice South Florida, US Foodservice Baltimore, Deer Run of Longwood, FL, L’Chaim of Delray Beach, FL, Prestige Smokehouse of Riviera Beach, FL, and Best Value of Miami, FL. There is a square sticker placed on the bag of each product which reads the lot# 1768. Product and packaging details are listed below.

UpRiver Brand Norwegian presliced sides In Upriver vacuum pouch bags

Prestige Brand Scottish presliced sides in clear vacuum pouch bags

Legendary Brand Norwegian pre-sliced sides in legendary vacuum pouch bags

Prestige Brand Pastrami pre-sliced sides in clear vacuum pouch bags

UpRiver Brand Scottish pre-sliced sides in UpRiver vacuum pouch bags

UpRiver Brand Trimmings in clear bags in clear vacuum pouch bags

UpRiver Brand Pastrami pre-sliced sides in UpRiver vacuum pouch bags

UpRiver Brand Peppered pre-sliced sides in Up River vacuum pouch bags

UpRiver Brand Tequila/Cilantro pre-sliced sides in UpRiver vacuum pouch bags

Prestige Brand 16 oz. retail packs in clear vacuum pouch bags

UpRiver Brand 4 oz. Nwgn retail packs in UpRiver vacuum pouch bags

Prestige Brand 4 oz. Irish retail packs in clear vacuum pouch bags

Prestige Brand 4 oz. Nwgn retail packs in clear vacuum pouch bags

Prestige Brand 4 oz. Nova retail packs clear vacuum pouch bags

UpRiver Brand 4 oz. Gravalax retail packs UpRiver vacuum pouch bags

UpRiver Brand Norwegian Presliced sides UpRiver vacuum pouch bags

The recall was the result of an audit by the Florida Department of Agriculture where finished product lab testing contained bacteria.